the market.

on the menu

sunday 21 November

Bree from Mondo Mama's kitchen has been busy coming up with an amazing festive menu for this Sunday...she's really outdone herself this time!

{pan de higos...spiced with cinnamon & with dark chocolate,

French cocoa, dried figs & almonds}

hunter's sausage roll in shortcrust pastry,

with home-made seeded cider mustard

fresh sourdough baguettes with:

- rare roast beef, chimichurri & wild rocket

- felafel with mint yoghurt & roasted capsicum

salads:

cucumber, mint, watercress, oven roasted tomatoes & chickpeas

roasted sweet potato, elgaar yoghurt pepper-berry dressing,

preserved lemon & nigella seeds

rocket, olive & parmesan smash, bbq asparagus,

balsamic & toasted almond

sweeties:

current & raspberry fresh cheese tart

brown butter and berry shortcake bars

old fashioned ginger & salted peanut slice

flowerless orange & poppyseed cakes with cream cheese frosting

portuguese custard tarts

take home:

mini christmas cakes

pan de higos

goody gumdrops jar

(filled with mince pies & oatmeal graham crackers)